Detour Concepts is reinventing hospitality through its unique boutique concepts and unmatched care for its people, guests and staff. We love our people, we care for what we feed them and how we serve them, we love our communities. Our Staff are our proud strong point, their well being is our priority. This is our belief and our cooperate culture we live by. Love, care, hospitality, you & our staff. Take a Detour!
For more than 25 years, Yaser Khalaf has shared his love of great food with his customers. Born in Kuwait, Yaser’s passion for the hospitality industry began with a pizza parlor he opened while a student at the University of Kentucky. He went on to grow the restaurant company to 14 locations throughout northern Kentucky. Over the years, Yaser has perfected his skills in creating successful restaurants that capitalize on popular and emerging food trends.
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